Media

Sage: The next three months - Valley Reporter (May 7, 2019)
Sage opened in mid-January with your other restaurant, The Hyde Away in full swing. Running two restaurants in The Valley during a great ski season– how’d that go?

Seven Dinner Diaries From Vermont Restaurant Week - Seven Days (April 30, 2019)
Sage featured in Seven Days for Vermont Restaurant Week, 2019.

Sage Restaurant Brings the Mediterranean to the Mad River Valley - Seven Days (October 02, 2018)
Opening in time for ski season, a new restaurant in the Mad River Valley aims to use food and ambience to transport diners to the Mediterranean coast.

New owners for Egan’s - Valley Reporter (July 5, 2018)
Come November, there’ll be a new restaurant in The Valley – in a location that has long been vacant.